[1]
L. Hidayanti, M. Zen Rahfilludin, S. Nugraheni, and R. Murwani, “THE HEALTH BELIEF MODEL COMBINED WITH EDUCATION ON HEALTHY FOOD PREPARATION TO IMPROVE DIETARY IRON INTAKE AMONG ADOLESCENT GIRLS”, MJPHM, vol. 22, no. 2, pp. 128–134, Aug. 2022.